Amount of Total lipid (fat) in Schar, Gluten-Free, Wheat-Free, Classic White Bread

Baked Products

In 100 g (Grams) of Schar, Gluten-Free, Wheat-Free, Classic White Bread there is 4.47 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Schar, Gluten-Free, Wheat-Free, Classic White Bread.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Schar, Gluten-Free, Wheat-Free, Classic White Bread

Schar, Gluten-Free, Wheat-Free, Classic White Bread is a type of Baked Products. The most significant nutrients in Schar, Gluten-Free, Wheat-Free, Classic White Bread are listed below.

Water 43.87 g 43.87%
Energy (calorie) 240 kcal
Energy (joule) 1004 kJ
Protein 3.81 g 3.81%
Total lipid (fat) 4.47 g 4.47%
Ash 1.72 g 1.72%
Carbohydrate, by difference 46.13 g 46.13%
Fiber, total dietary 5.1 g 5.1%
Sugars, total 3.34 g 3.34%
Sucrose 0 g
Glucose (dextrose) 1.01 g 1.01%
Fructose 0.79 g 0.79%
Lactose 0 g
Maltose 1.54 g 1.54%
Galactose 0 g
Starch 32.7 g 32.7%
Calcium, Ca 159 mg 0.16%
Iron, Fe 3.17 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 55 mg 0.06%

Nutrients in Schar, Gluten-Free, Wheat-Free, Classic White Bread